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The workshop aims to identify Key Elements for ISO 22000 and Food Safety Management System and understand food safety and identify sources of food pollution and how to deal with them.Interlocutors:• HACCP Hassab Software• Understanding and applying the seven principles of the Hasab system• The six principles of food safety and how to deal with them during the stages of the food cycle• How to Correct Use of Thermometers• Actual application of Hasab system within food establishments• Get to know the general requirements of ISO 22000:2018Location: JeddahTime: 9 AM - 3 PM
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